Tired of getting chocolates stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confections. Also used for jellies, cream cheese, sugar, fondant, isomalt, ice cream, soap & more
These silicone molds are fantastic for making gummy snacks, chocolates, crayons, candles, hard candy, fondant, Jell-O, frozen yogurt treats, ice cubes with fruit juice, cake decorations, party favors for birthdays & baby showers, and so much more!
Safe for use in the dishwasher, microwave, oven, freezer and refrigerator
Wide Range temperature tolerance: -40 to 450F (0-230C)